Allow me a moment of immodesty.
This is the cover of the August-September 2011 issue of Fully Booked’s Zine. And yes, that’s me on the front. It’s my very first cover and I’m so proud of how it’s turned out.
Paul Mondok shot all the photos of me, and my friend and fellow writer Yvette U. Tan wrote the cover story. She’s done a bang-up job of capturing who I am in the lengthy 3-page interview where I talk about how I got into food writing, how long it takes me to compose a blog post (now you’ll know why I can’t post everyday!), why I won’t accept restaurant freebies, and even what I do to stay fit.
The article also talks about the plans that I have for my DCF readers as the upcoming brand ambassador of Fully Booked. (SO exciting, and November is the big-event-month to watch out for).
I’ve also written an article for this issue where I reveal: “My Five Favorite Home Bakers, My Five Favorite Food Purveyors.”
All in all, I hope you’ll get yourself a copy of this issue, it’s an incredible read. The Fully Booked Zine is available for FREE at all Fully Booked stores.