My Apple Crumble recipe is a no sweat, nothing to it, hella delicious dessert. It’s also my oldest recipe, something that I’ve been tweaking to my liking since I was in college. Last September, I was honored to demonstrate how to make it for FYI, the channel formerly known as BIO.
The 5-minute video is now airing as part of the channel’s Bite-Sized Inspiration series, and I’m so happy to show it to you here. Watch it when you’ve got some time to spare and should you want the full recipe, or have a question about it, let me know. If you’ve got my book, this is the same recipe.