Yes, I know it’s been a few months but now that I’ve got more time on my hands, I’m proceeding at full throttle with Sweet Eats, the Dessert Comes First podcast. In this installment, I’m having lunch at Thai Bistro, a most innovative restaurant located at Robinson’s Magnolia. Its chef-owner is Cecille Chang, formerly of Thai at Silk and Simply Thai. Join us as she and I talk about her love for Thai cuisine and the incredible Thai Raviolli (yes, that’s how it’s spelled) that she’s created.
The episode will stream in HD on this website. My previous podcasts can be seen here.
Best thanks goes to my videographer, Bong Fernandez, who makes my transition from words to video so easy. And hey, check out the new OBB (opening billboard) he created for me.