Sweet Eats Presents: Thai Bistro (A Dessert Comes First podcast)
posted by Lori in DCF Podcast
I’m tasting Thai in this third installment of Sweet Eats, my Dessert Comes First podcast series.
An obsession with dessert and other unabashed opinions of a food writer

I’m tasting Thai in this third installment of Sweet Eats, my Dessert Comes First podcast series.

Sausages, spätzle, and spectacular goulash at this German restaurant.

In Hong Kong: one of the best eggs I’ve ever had the pleasure of putting into my mouth, and one of the top 5 steaks I’ve eaten in my life. Ever.

This trip to Hong Kong is a respite for my Bin, and for me, a celebration for a project completed.

It’s a Bistro that serves coffee you know very well along with breakfast and full service meals.

Because everyone needs gems in their life, especially the edible sort.

A Strawberry for the romantic. A Brownie for those with moxie.

My birthday, 4:20 am, and I’m on my hands and knees crouching over my Silpat mat kneading bread dough.