Based in Manila, Philippines, Dessert Comes First is a chronicle of the food-obsessed food writer, Lori Baltazar. This website is all about desserts, restaurants, coffee, and the pleasures of homebaking. Read more about me The Hot Fudge Sundae Caught Between Memory & Reality
Tue, January 24th of 2012
1:43 pm
The sundae of my youth is still alive but smaller and has way too many bananas.The sundae of my youth is still alive but smaller and has way too many bananas.My Favorite Lechon
Fri, January 20th of 2012
1:12 pm
A photo reminds me of my ultimate porky pleasure.Back To Nomama
Tue, January 17th of 2012
1:20 pm
“I’m unloading four months’ worth of absence on your table once you get here,” Nomama’s chef-owner tells me.Chocolate Wars: A Book Review
Mon, January 16th of 2012
11:25 am
This book presents a most enthralling history lesson that changes the way I view chocolate.Peking Duck For Another New Year
Thu, January 12th of 2012
11:23 am
We’re feasting on duck for the Dragon New Year.
This isn’t just a breaded pork chop.Avoiding Food, Solo Dining, & The Best Lunch Deal In Manila
Wed, January 4th of 2012
1:42 pm
The original title of this post is, “What I Eat When I Don’t Want To Eat (Too Much).”Goodbye To Good Eats (A Book Review)
Tue, December 27th of 2011
12:46 pm
This is the third and final book in Alton Brown’s Good Eats trilogy and it doesn’t disappoint.recent posts
Categories
popular
- 439 Adventure with an Ostrich Egg
- 427 The Last Date in February: The 48-Hour Contest Plus 2 Boxes of 15 Truffles Each
- 285 Long Live The Kouign
- 239 Your Turn To Talk
- 184 Truffles and Foam and The Kidney
- 182 The Truffle: Chocolate's Pleasure Principle
- 165 Hanoi, Vietnam: Off the Street, Into the Restaurants (Last of 4 Parts)
- 147 The Cafe for the Casanova
Recent Comments
- Katrina: MellowMarco, I used to go for Coffee California, too! How I miss their espresso with chocolate! Before we...
- Catherine: Yabu keeps calling my name back to Megamall. But I think the Chicken Teriyaki Doria is worth trying. You...
- MellowMarco: I loe that you make mention of chartreuse! A color I still can’t figure out hahahahahaha Awesome...
- Lori: Shalum, Seems like it’s not just you. Another reader also had a bad Hill Station experience. I’m...
- Lori: Hanz, I’m aghast to learn about this. Another DCF reader also mentioned recently about the 2 hour (!)...
Subscribe Here
Subscribe to DCF via email to get updates.
Technology 4 Lives
Tags
Announcements
- Baking Style
- Angelina's Bachelors
- Parisian Chic: A Style Guide by Ines de la Fressange
- Book of Souls by Glenn Cooper
- Meat: A Kitchen Education
Click to print the discount coupon for these titles. More details here.
sweet tweets
- @chefedward It's online, tell them to change it. I couldn't even finish it. Not only is the info wrong, the grammar's atrocious.8 hours ago
- @chefedward Shoddy journalism.8 hours ago
- @chefedward Only listen to the ones you deem worth listening to.12 hours ago
- The "cheaper" affogato of a friend of mine: 1 McDonald's soft serve+1 black brewed coffee. Works w/ hot choc too. Hooray for today indeed.15 hours ago
- @VGfau @DessertComes1st @margauxsalcedo @spankyenriquez J.Co's coffee is what I've got my eye on.15 hours ago
ads
Advertise on this site, click here!
Comments (11)