Other posts you might like:

Milan, Italy: The Best Dishes I Eat (3rd in a 5-Part Series)> Aug 7, 2012 Milan, Italy: The Best Dishes I Eat (3rd in a 5-Part Series)
The Death of a Hot Chocolate Oct 30, 2013 The Death of a Hot Chocolate
M.I.Y.O Monday: What’s The Fattiest, Most Decadent Food You Enjoy Eating? Oct 8, 2012 M.I.Y.O Monday: What’s The Fattiest, Most Decadent Food You Enjoy Eating?
Tokyo, Japan: A Gourmet Shabu-Shabu Lunch & Roppongi Hills (5th of 8 Parts)> Oct 8, 2007 Tokyo, Japan: A Gourmet Shabu-Shabu Lunch & Roppongi Hills (5th of 8 Parts)
M.I.Y.O Monday: What Do You Eat For Breakfast? May 7, 2012 M.I.Y.O Monday: What Do You Eat For Breakfast?
Bacolod, Day 1: A Province Whose Dialect Is As Sweet As Its Sugar (1st of 3 Parts) Sep 14, 2009 Bacolod, Day 1: A Province Whose Dialect Is As Sweet As Its Sugar (1st of 3 Parts)