Serena has written for pepper.ph and Mabuhay Magazine. Nicknamed "Slim Pig" back in high school, she firmly believes that desserts go into a second stomach and that the best ones can salvage a mediocre meal. She messed up her first batch of whipped cream at the age of 10, but now makes a mean Beef Wellington with some fried (yep, fried) ice cream for dessert.
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Apparently, the Cravings cookbook really is that good.
May 8, 2017 A Feast of Ice and Fire: Reviewing the Game of Thrones Cookbook
When food and fantasy collide.
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