I’ve got three winners of the Royce’ Collection Brown and six more are getting something extra.I’ve said it before and I’ll say it again: Dessert Comes First readers are the coolest people on the planet. I’m blown away by the sheer imagination and outpouring of support and praise by those who joined this contest. THANK...
read moreThis baker’s sweets are especially close to my dessert-loving heart.Anniversary Party Bakers Jill Sandique of Dèlize Ann Puno of Ann’s Kitchen Roselyn Tiangco of Kitchen’s Best Karen Young of Karen’s Kitchen Gina Lopez of Paisley Pastry Cristina Santiago-Rivera of Sweet Bella Desserts Len Lo of Carla...
read moreCheesy fries and roast beef, black spaghetti, and an ice cream flavor that brings me to my knees.I’ve picked up Boo from school and we’re having merienda in Kitchen’s Best. She’s not especially enamored with her order of spaghetti and meatballs and right now, she’s making eyes at my roast beef. “That looks good,...
read moreMy Sugar Series (December 2008) is made up of desserts that I’ve enjoyed recently. Because the holidays spell sweet excess, impress the people you love with any of the following desserts. They’re guaranteed to make an impression on them as they did on me. Other desserts in this series: Ann Puno’s Choc-Nut...
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