My Summer in Sydney: More Food (4th of 5 parts)
Apr 25, 12 
Traipsing through foodie neighborhood Surry Hills, a $AUD 10 cup of coffee, and a marine wonderland at the Sydney Fish Market.
read moreThe Naked Crab
Jul 21, 11 
It’s de-clawed, denuded (!) and best of all, de-shelled.This is a crab dish for lazy eaters. Yeah, you know the type – those who use a fork and knife to eat shrimp and burgers and (horrors!) even pizza. Frankly, I’ve always been suspicious of these folk: they’re what I call “closet sensualists”, eaters who won’t...
read moreM.IY.O. Monday: What’s Your Preferred Coffee-Brewing Method?
Jul 11, 11 
The bag indicated “Whole Coffee Beans” but something else awaited inside…At the Sidcor Market this weekend, I bought a bag of barako coffee beans from an impassioned purveyor. His selection of coffee bags were clearly marked: “Ground” and “Whole Bean.” I always, always buy my coffee in...
read moreBaguio: New Places To Eat (1st of 2 Parts)
Jan 03, 11 ![Baguio: New Places To Eat (1st of 2 Parts)]()
Think you know where to eat in Baguio? Here are some new places to add to your list.I may have lost my love for Baguio which is why I only make it up there just once a year now. Whatever the reasons, I’m glad that there are new places to eat in and make new memories.S.O.U.L. Café (Soul Café) This isn’t in Baguio and it...
read moreParis Delicious
Dec 10, 10 ![Paris Delicious]()
I’ve been to this bakery three times and each time feels like a visit to Paris.Paris Délice springs up like an oasis from the concrete monotony that is Makati Avenue. Its stark whiteness beckons curious passersby like a beacon, embracing them into its fold of flaky pastry and the French joie de vivre.Translated as Paris...
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