It really takes just one soufflé to make me change my mind about them.

Sights and sounds of a Singapore that satiates my various appetites. A post in photos.

Two kinds of chili crab, fun with hor fun, and pork cutlets that get me all weepy and wistful.

Surprisingly, my Singapore 2010 trip isn’t about the food. I choose more than a few eating places that leave a lot to be desired and I kick myself for such miserable eating experiences. Every meal, but most especially meals while I’m traveling, are limited and there’s barely any (stomach) room for mistakes.

This restaurant is one of those hidden in plain sight, obvious to all but seen only by a few.