Based in Manila, Philippines, Dessert Comes First is a chronicle of the food-obsessed food writer, Lori Baltazar. This website is all about desserts, restaurants, coffee, and the pleasures of homebaking. Read more about me Thu, May 28th of 2009
5:46 pm
Finally, Yogurt That Can’t Be Poured
Yesterday, real milk and today, still discoursing on dairy -- yogurt, this time.
May 2009
Wed, May 27th of 2009
4:47 pm
This is where I buy my milk and dairy.Mon, May 25th of 2009
12:52 pm
The Bulaklak “Blooms”
A family member experiences the occasional bout with gout so we’re usually considerate of what’s offered on our Sunday lunch table. But not today.
Fri, May 22nd of 2009
9:41 am
It looks quite the unappetizing dish, I know.Thu, May 21st of 2009
9:18 am
Photo of the Day: Oh Honey, My Honey
They say that there are only two types of “food†that don’t need refrigeration: alcohol and honey.
Wed, May 20th of 2009
11:00 am
At 9 a.m., the world seems bleary pre-coffee.Tue, May 19th of 2009
1:53 pm
My computer has died on me. No, not crashed, DIED.Tue, May 12th of 2009
2:02 pm
Giving in yields to a pleasant discovery.recent posts
Categories
popular
- 439 Adventure with an Ostrich Egg
- 427 The Last Date in February: The 48-Hour Contest Plus 2 Boxes of 15 Truffles Each
- 285 Long Live The Kouign
- 239 Your Turn To Talk
- 184 Truffles and Foam and The Kidney
- 176 The Truffle: Chocolate's Pleasure Principle
- 165 Hanoi, Vietnam: Off the Street, Into the Restaurants (Last of 4 Parts)
- 137 Jakarta, Indonesia: Back Home After 20 Years
(1st of 3 Parts)
Recent Comments
- maria: I totaly totally agree, Lori! I have all of Lisa Yockelson’s books, and i savor each and every...
- becky: me too, i also don’t like bubbles. it’s because each bubble is reportedly 10 calories each....
- Lisa Yockelson: Lori–it’s so nice to see one of my earlier (and award-winning!) books, BAKING BY FLAVOR,...
- Kaye: There was a small swensens in Blok M Plaza too, in the basement. I remember getting ice cream from there when I...
- Lori: Always good to see you commenting here, Wysgal! It would be quite the accomplishment if I’d be able to...
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sweet tweets
- @starfishtrix Likewise! I hope to try your dishes one day.8 hours ago
- Made my day: One of my favorite baking authors, Lisa Yockelson, comments on my review of her latest book. http://t.co/zhbgNwym8 hours ago
- @chockwit Oh, you don't have to tell me this. Creativity is rewarding but oh so painful.1 day ago
- @gerypenaso Gery!!! Thanks for the shout out and for making me look so good during the shoot. I loved the smoky eyes and the falsies.1 day ago
- A different kind of book review, and 5-stars given here too. http://t.co/5fbUO0bC1 day ago
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