Note: In respect for Ivan ManDy’s future street walks, no establishment names and addresses will be given in this post. Binondo is one of those places that terrifies and delights me at the same time. The chaos is maddening, but I revel in everything there is to see (and smell, hear, and taste). My senses are on full-on alert...
read moreYup, I’ve gone and done it: Dessert Comes First is now officially a dotcom! This is a project that I’ve been working on for a few months now and it’s exhilarating to finally be here. Like any new home, there are kinks that still need to be fixed, and both you and I will need some time to get used to the new set-up....
read moreI’m not the type of girl that you can give flowers to. Yes, they’re nice to look at and all but invariably after a few days, those pretty things will wilt. And then they’ll die, leaving nothing behind but patches of brown and some flimsy petals that I’m urged to “press into a book.” Nah, not my...
read moreA grotto is a cave or cave-like excavation, and its Italian counterpart, la grotta is the name of a restaurant in Legaspi Village. Its somewhat esoteric location adds to its intrigue as a place far removed from the other dining hubs. It’s no hole-in-the-wall however, since it’s equipped with silverware and cloth napkins...
read moreNote: In honor of the month of lo-o-o-ve (pronounced: luuuv, draw out the ‘uh’), every post in February will be about gifts you can give your love(s), places to take your love(s), and most importantly, food you will love yourself for eating. February is also my most favorite month of the year and you’ll see why in...
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