Cocktails & Capirotada
Manila's newest brunch has a Mexican flavor and an unforgivably good bread pudding for dessert. Yes, brunch deserves a dessert, too.
read more
Manila's newest brunch has a Mexican flavor and an unforgivably good bread pudding for dessert. Yes, brunch deserves a dessert, too.
read more
Pizza so good and fluffy, I want to bury my face into it and breathe in deeply. Kick-ass-good Crack Pie, too.
read more
Filipino cuisine modern in execution and inspired by tradition.
read more
This is the restaurant you go to when you’re in the mood for adventure and something off the beaten track.
read more
Megamall, you will be forgotten no more.There was a time I practically lived in Megamall, all throughout college (it opened when I was a freshman) and for one year when I was working in the Ortigas area. I was there so often that I actually counted how many steps there were in the staircase leading down from the MRT to Megamall...
read more
Birthdays are the best.Note: This is a lengthy, possibly manic hunger-inducing post. Read this when you have the luxury of time, and possibly something edible close by. I’m someone who welcomes each birthday with an open heart and a fork in each hand. I regard each birthday as a gift and so I treat it as such: I’m alive and...
read more
Recent Comments