Comments on: Jakarta, Indonesia: Rediscovering Old Favorites (2nd of 3 Parts)

By: Johannes

Johannes — Mon, 16 Nov 2009 21:41:41 +0000

Lori, I enjoyed reading your three-part article about Indonesian food immensely. I must say it is written very well and worth publishing. Thank you very very much for the by-gone memories!

By: reno

reno — Thu, 15 May 2008 10:20:00 +0000

Hi ,
I just read your story now. Indomilk still exist.Product Indomilk is still available. Ultra is Indomilk competitor. Please see the Indomilk website for further information on Indomilk company profile and Indomilk product

By: Jessica

Jessica — Wed, 20 Feb 2008 10:06:46 +0000

*sigh* It feels like I’m back HOME…

I love fanta ungu (grape fanta) though You remind me of me when I was growing up in Jakarta…

I have fond memories of helping my mom bake spekkoek (lapis legit)…And to this day, I still bake them

By: MsRebecca

MsRebecca — Sat, 25 Aug 2007 11:37:22 +0000

Wow! So incredibly interesting , I love food and I am always looking to try new interesting things, great post

By: ellafitz

ellafitz — Thu, 23 Aug 2007 01:31:23 +0000

the martabak reminded me of halfmoon =)

By: Carolina

Carolina — Tue, 21 Aug 2007 21:54:59 +0000

lori! I was born in Malaysia but my family left when i was very young and i have never gone back! Your trip to Indonesia totally made me want to go and revisit the country, the city i was born in – my Kuala Lumpur! I have been reading your blog for a long time, and it’s always a joy for me, first because the posts are so nicely written, second ’cause the pictures you take are amazing and well, maybe most important of all, is the fact that you always remind me of how much i want to go back and discover not just my birthplace, but all these amazing asian countries and their cuisines and cultures!! thanks for everything!!!

By: Al

Al — Tue, 21 Aug 2007 17:45:00 +0000

Nice to hear someone here appreciating Indonesian food.
I like your writing style, so passionate and I can tell that you like to eat. Also you are spot on on the food. It only lacks Sop Kaki Kambing (Goat-Leg’s Soup) but then again no sane 7 year’s old will eat that

Another thing is the pictures moements and lightings are really good. Without understating your photography skills, I am curious on what camera and lens you are using.

And btw, they sell Beng Beng here at Indonesian Embassy store at Salcedo.

By: Ian

Ian — Mon, 20 Aug 2007 12:06:56 +0000

It’s interesting to see how much we have in common with Indonesia, yet have things that are distinctly different. I for one am loving the virtual tour of this country via your writing

By: Annisa

Annisa — Sun, 19 Aug 2007 12:20:26 +0000

Waa jadi kangen sama Indonesia! Laper banget ngeliat martabak dan gorengan.. nyum.. nyum.. mauuuu… =p (Mudah-mudahan masih ngerti yah?!)

If you are craving for Indonesian food here in Manila, I highly recommend you to try Queens @Jupiter street. They have gado-gado, sate ayam, nasi goreng, etc. Or you may also want to try Martabak Cafe @Mall of Asia. They have martabak manis, sop buntut, nasi goreng, rendang, etc.

Queens tastes more authentic. The chef is Indonesian =)

Annisa

By: commentor

commentor — Sun, 19 Aug 2007 12:06:19 +0000

nice post lori!

as always