Comments on: Seafood Market, circa 2007 http://dessertcomesfirst.com/archives/532 An obsession with dessert and other unabashed opinions of a food writer Sat, 31 Jul 2010 03:36:07 +0000 hourly 1 http://wordpress.org/?v=8862 By: alfie baena amorin http://dessertcomesfirst.com/archives/532/comment-page-1#comment-17193 alfie baena amorin Sat, 16 Aug 2008 05:24:05 +0000 http://www.dessertcomesfirst.com/?p=532#comment-17193 hi! am alfie 28 years old from dumaguete, i just relocated to manila after i got married since my husband is working here.... am 3 months pregnant and craving for seafoods- thanks for you site i know where to go and enjoy seafoods meals- especially lato- we don't have dampas in dumaguete.... we get fresh seafood all the time- sourced mostly from bais city..... thanks also for sharing their contact number- we called first to check if what i wish to eat are still available.... God Bless and more power. a.b.a. hi! am alfie 28 years old from dumaguete, i just relocated to manila after i got married since my husband is working here…. am 3 months pregnant and craving for seafoods- thanks for you site i know where to go and enjoy seafoods meals- especially lato- we don’t have dampas in dumaguete…. we get fresh seafood all the time- sourced mostly from bais city….. thanks also for sharing their contact number- we called first to check if what i wish to eat are still available….

God Bless and more power.

a.b.a.

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]]> By: Lex http://dessertcomesfirst.com/archives/532/comment-page-1#comment-4838 Lex Thu, 03 May 2007 12:51:43 +0000 http://www.dessertcomesfirst.com/?p=532#comment-4838 Not too many people know about Wok with Liu in Pasay Seafood Market. It is an apartment turned into a restaurant. You buy your seafood in the Seaside Market and bring it to this restaurant across the street from the rear of the market. Their specialty is Chinese cuisine. The make terrific adobong pusit, salt and pepper crabs, clams with tausi, etc. We have brought foreign friends there who swear how good the food is. Ambience is not the greatest but the food is just great. Not too many people know about Wok with Liu in Pasay Seafood Market. It is an apartment turned into a restaurant. You buy your seafood in the Seaside Market and bring it to this restaurant across the street from the rear of the market. Their specialty is Chinese cuisine. The make terrific adobong pusit, salt and pepper crabs, clams with tausi, etc. We have brought foreign friends there who swear how good the food is. Ambience is not the greatest but the food is just great.

]]> By: sigh http://dessertcomesfirst.com/archives/532/comment-page-1#comment-4773 sigh Tue, 01 May 2007 18:25:00 +0000 http://www.dessertcomesfirst.com/?p=532#comment-4773 for some reason, i can't bring myself to try the dampas in other places. i stick to the one in dampa, never mind that i lived in QC. maybe i'll give libis a chance when i go home...or i'll just go straight to the one in paranaque from the airport. your blog never fails to make me miss home! for some reason, i can’t bring myself to try the dampas in other places. i stick to the one in dampa, never mind that i lived in QC. maybe i’ll give libis a chance when i go home…or i’ll just go straight to the one in paranaque from the airport.

your blog never fails to make me miss home!

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